£600.75 £720.90 (Inc. VAT)
Handheld Food and Dairy pH Meter
pH meter for food & dairy
High precision portable waterproof
Top quality pH measurement
For operators working in food manufacturing, the HI 99161 is a top of the range meter for measuring the pH in solid and semi-solid foods.
This great little meter is highly popular across the food industry.
High accuracy digital technology ensures the instrument meets statutory regulations on health and safety.
The HI 99161 is also supplied as standard with an FC202D PTFE coated electrode designed specifically for food and dairy.
Ideal for dairy
Main benefits
Main benefits:
Supplied with
Technical Data | |
---|---|
Range pH | 0.00 to 14.0 pH |
Range Temperature | 0.0 to 60.0°C |
Resolution pH | 0.01pH |
Resolution Temperature | 0.1°C; 0.1°F |
Accuracy pH | ±0.01 pH |
Accuracy Temperature | ±0.1°C; ±0.2°F |
pH Calibration |
automatic, 1 or 2 point with 2 sets of memorized buffer values |
Temperature Compensation | Automatic 0 to 60°C (32 to 140°F) |
pH Electrode | FC 202D, with DIN connector and 1 m (3.3′) cable (included) |
Battery Type/Life | 4 x 1.5V volt giving approx 1000 hours continuous use |
Environment | 0 to 50°C (32 to 122°F); RH max 100% |
Dimensions | 150 x 80 x 36mm, |
Weight | 210 grams |
Sinclair and Campbell is a leading supplier of Digital Temperature Measurement and Monitoring Instruments to the Food Processing and Catering industries.
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