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£2,193.60 £2,632.32 (Inc. VAT)

999 in stock

Product Description

HI-84502-02 Titratable Acidity Mini Titrator for Wine Analysis

Straightforward and easy to use, the Hanna automatic mini titrator for total acidity offers affordable analysis for wine testing.

Descriptions

Offering an ideal solution for testing the total acidity in wine production, the HI-84502-02 mini titrator allows samples to be taken and measured for total acidity and pH throughout the production process.

Total acidity in wine affects its colour and its flavour. Too much acidity will make the wine tart and sharp while too little will make it flat. Accurate analysis throughout the production process will help to ensure that optimum acidity levels can be achieved depending on the grape variety, growing conditions and style of wine desired.

In a few seconds, this high specification mini titrator eliminates subjective factors from the measurement including colour indicators, errors in mathematical calculations or erratic titrant additions.

Main benefits :

  • Highly developed titrant delivery system – low cost mini titrator
  • Dedicated analysis for total acidity in wine
  • Easy to use
  • Results displayed in g/L as tartaric acid
  • Piston driven pump with dynamic dosing
  • Automatic stirrer speed control
  • pH/mV meter
  • CAL Check™
  • Graphic mode/exportable data
  • GLP feature
  • pH Electrode
Technical Data
Range Low range: 0.1 to 5.0g/L of tartaric acid; High range: 4.0 to 25.0g/L of tartaric acid
Resolution 0.1g/L
Accuracy 3% of reading or +/-0.1 g/L, whichever is greater
Sample volume Low range: 10 mL; High range: 2mL
Methods Acid base titration
Principle Endpoint titration: 8.20pH
Pump Speed 10mL/min
Stirring Speed 600 rpm
pH range 0.0 to 14.0pH low range; 0.00 to 14.00pH high range
pH Resolution 0.1 pH/0.01pH
pH Accuracy (@25°C/77°F) +/-0.01 pH
pH Calibration One, two, or three-point calibration, four available buffers (4.01, 7.01, 8.20, 10.01)
Temperature Compensation Manual or automatic
mV Range -2000.0 to 2000.0mV
mV Resolution 0.1 mV
mV Accuracy (@25°C/77°F) +/-1.0mV
Temperature Range -20.0 to 120.0°C, -4.0 to 248.0°F; 253.2 to 393.2K
Temperature Resolution 0.1°C; 0.1°F; 0.1K
Temperature Accuracy (@25°C/77°F) +/-0.4°C; +/-0.8°F; +/-0.4 K
Logging Data Up to 400 (200 titrations, 200pH/mV readings)
Electrode FC260B pH electrode with 1 m (3.3 feet) cable (included), HI5315 reference probe with 1 m (3.3 feet) cable (included)
Temperature Probe HI-7662-M stainless steel temperature probe with 1m (3.3 feet) cable included
Environment 0 to 50°C (32 to 122°F); RH max 95% non-condensing
Power Supply 12 VDC adapter included
Dimensions 235 x 200 x 150mm (9.2 x 7.9 x 5.9 inches)
Weight 1.9kg (67.0 oz)

Ordering information:

HI-84502 is supplied with HI-1048B pH electrode, HI-7662-T temperature probe, HI-7082 electrode fill solution (30 mL), HI-84502-50 (230 mL) titration solution, HI-84502-55 pump calibration standard (120 mL), 100 mL beakers (2), dosing pump valve, 2000 μL automatic pipette with plastic tips (2), 5 mL syringe, 1 mL plastic pipette, tube set (aspiration tube with titrant bottle cap and dispensing tube with tip), stir bar, cleaning solution sachets for wine deposits, cleaning solution sachets for wine stains (2), 12 VDC adapter and instruction manual.

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